ABOUT
ASA Vegan Sushi = Harmony and appreciation in purity.
Sushi, whose current style was shaped as a snack for labourers during Edo period, has evolved in such a way that embodies harmony of seafood and rice in an ultimately pure and minimalistic form.
Shojin ryori, which can be translated as "food of devotion", is a plant based cuisine for monks. This cuisine evolves around harmony and appreciation of produce.
ASA Vegan Sushi pursues to encapsulate the harmony of the gifts of Earth, in a one-bite of minimalistic beauty - bringing harmony to our minds.